CARROT HALWA
Carrot halwa is one of famous receipe which my mom often do it. It is usually called as gajar ka halwa in hindi . I don't like much sweets but I like this carrot halwa very much. My kids also loved very much.
Ingredients
Carrot - 1 cup
Milk - 2 cups
Sugar - 1 cup
Ghee - 4 tbsp
Cashews - for decoration
Raisins - for decoration
Procedure
- Grate the carrots nicely
- Add 2 tbsp of ghee in a Kadai
- Add grated carrots and roast for 3 minutes
- Add milk in it allow it to boil till carrots gets cooked well and all milk will shrink completely.
- Now add sugar to it and mix well till the sugar melts completely
- Add 1 tbsp of ghee and mix well till everything binds up completely
- Add 1 tbsp of ghee in Kadai and add cashews and raisins and fry till golden brown
- Add cashews in halwa
- Mix well and serve hot
- Add 2 tbsp of ghee in a Kadai
- Add grated carrots and roast for 3 minutes
- Add milk in it allow it to boil till carrots gets cooked well and all milk will shrink completely.
- Now add sugar to it and mix well till the sugar melts completely
- Add 1 tbsp of ghee and mix well till everything binds up completely
- Add 1 tbsp of ghee in Kadai and add cashews and raisins and fry till golden brown
- Add cashews in halwa
- Mix well and serve hot
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